ratatouille
Rat-patootie might not sound delicious. But a ratatouille sandwich sure does.
stuff
Slice all the vegetables.
Spread some tomato sauce over the bottom of a baking dish.
Arrange the vegetable slices concentrically.
Drizzle with oil and sprinkle with dried thyme, salt and pepper.
Cover with parchment paper and bake for 45 minutes at 180C.
Cover with parchment paper and bake for 45 minutes at 180C.
Spread some cream cheese over the bread.
Place some ratatouille over each sandwich. Top with fresh basil.
